{"version":"1.0","provider_name":"R &amp; J Leysen","provider_url":"https:\/\/rjleysen.com\/fr\/","author_name":"RJL-admin","author_url":"https:\/\/rjleysen.com\/fr\/author\/rjl-admin\/","title":"Panasoft Gold - R &amp; J Leysen","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"0N6XVQMz0k\"><a href=\"https:\/\/rjleysen.com\/fr\/produits-de-boulangerie\/panasoft-gold\/\">Panasoft Gold<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/rjleysen.com\/fr\/produits-de-boulangerie\/panasoft-gold\/embed\/#?secret=0N6XVQMz0k\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Panasoft Gold\u00a0\u00bb &#8212; R &amp; J Leysen\" data-secret=\"0N6XVQMz0k\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/rjleysen.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/rjleysen.com\/wp-content\/uploads\/2026\/01\/panasoft-gold.jpg","thumbnail_width":1080,"thumbnail_height":720,"description":"Bakkerijproducten \/ Verbeteraars \/ Broodverbeteraars \/ Panasoft Bruin \/ Am\u00e9liorant v\u00e9g\u00e9tal non actif pour pain blanc et pain brun, pour une fermentation lente ou une farine plus enzymatique. Caract\u00e9ristiques P\u00e2te \u00e0 pain pour pain blanc et pain brun, fermentation lente ou farine plus enzymatique \u00c0 base d\u2019une combinaison \u00e9quilibr\u00e9e d\u2019enzymes et d\u2019\u00e9mulsifiants pour garantir une [&hellip;]"}