Bubble waffle/Chinese Hong Kong-style egg waffle

Mix for making the tastiest bubble waffles

Bubble waffle/egg waffle

Delicious bubble waffle

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  • Mix to make Bubble waffles with a great taste and excellent structure
  • Packaging: 10 kg bag


  • Bubble waffle: 1400 g
  • Water: 1000 g


  • Mix both ingredients using a mixer.
  • Pour the batter into the Bubble waffle iron.
  • Cook for 4-5 minutes.