Donuts

Mix for delicious mini donuts for donut waffle iron

Characteristics

  • Info to follow

Recipe

  • Donut mix: 1,000 g
  • Water: 700 g

Method

  • Mix for 2 minutes with a wire whisk at the highest speed
  • Portion with a piping bag into a donut waffle iron
  • Baking time: 2 to 2:30 min
  • Temp. 180°C
Opening Hours
Mon – Fri from 8am to 9pm
Saturday from 9am to 4pm
Sunday from 9am to 4pm
Get in touch
+1 (800) 234-65-78
+1 (800) 234-65-78
cafert@example.com